Picking Now

Andy

PICKING NOW:

Approaching Mid summer many of the spring wild foods are past the best but there will be many new ones to replace them.

If you are fortunate to live by the coast then you will be spoiled as the below are available and plentiful

Marsh Samphire

Rock Samphire

Wild Sea beet

Sea Purslane

Orache

Sea Blite

Sea Lettuce

Lava Bread

Shore Crabs

wild rocket

lambs sorrel

wood sorrel

wild margoram

wild fennel

wild mint

Chickweed

Elderflower

Meadow Sweet

Wild Celery

Many of the first fungi will begin to show their heads such as the following, if rain is regular.

Chanterelle

Horse mushroom

Slippery Jacks

Pied de mouton

Giant Puff balls

Cep

August Boletus

Andy with a basket of wild mushrooms